The Tuber Uncinatum, or autumn truffle, bridges the seasons between summer and winter truffles with a richer, more intense aroma. Available from September to November, its earthy scent and unique flavor make it a cherished ingredient in the culinary world.
Quality Selection
Our autumn truffles are carefully selected and available in three grades:
- First Class (15g+): Large truffles with a smooth surface.
- Small (8-15g): Compact truffles perfect for versatile culinary use.
- Pieces (10g+): Sliced truffle pieces, ideal for enhancing dishes.
Pricing & Availability
In plentiful seasons, prices range from €200 to €500/kg, though scarcity can push prices up to €1,000/kg due to limited wild harvests.
Guaranteed Freshness
To ensure quality, truffles are washed, brushed, and packaged in polystyrene for 24-hour delivery across Europe, maintaining their aroma and freshness from our hands to yours.